We let the coffee
speak for itself.
The Roastery
Roasted in-house on our 2kg roaster. Small batches give us optimum control over every aspect of the roast, ensuring every bean is treated with care.
The Crossbow Blend
Our seasonal blend combines Ethiopian, Colombian, and Brazilian beans. Created for espresso but versatile enough for filter, offering a complex balance of fruit, bitterness, and strength.
Brewing Guide
Espresso? Start with our Crossbow Blend for a rounded cup.
Filter? Explore our lighter single-origin roasts, Ethiopian or Colombian, for delicate, nuanced flavours.